Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
air fryer sausage and veggies First Image

Air Fryer Sausage and Vegetables


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Chef Tasty
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Omnivore

Description

A quick and easy air fryer recipe featuring delicious sausage and mixed vegetables.


Ingredients

Scale
  • 1 pound sausage, sliced
  • 2 cups mixed vegetables (bell peppers, zucchini, and onions)
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a bowl, combine sausage, mixed vegetables, olive oil, garlic powder, Italian seasoning, salt, and pepper.
  3. Toss to coat the ingredients evenly.
  4. Place the mixture in the air fryer basket.
  5. Cook for 12-15 minutes, shaking the basket halfway through.
  6. Check for doneness and cook longer if needed.
  7. Serve hot and enjoy.

Notes

  • Adjust the seasoning to your preference.
  • Try adding other vegetables like carrots or broccoli.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Dish
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 plate
  • Calories: 300
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 7g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 3g
  • Protein: 20g
  • Cholesterol: 70mg